The Winner of Drawdown INNOVATE: Encouraging Regenerative Farming

The 2018 Drawdown INNOVATE program supported members in developing original ventures that impacted climate change, and incubated the best ones, moving us all to a better climate future. Program participants developed ideas that sought to maximize the impact of Project Drawdown’s 100 most substantive solutions to reverse global warming, which range from the impact of educating women and girls to energy, among others.

An Apple Shows Just How Broken Our Food System Is

Buying and eating apples seems a pretty healthy thing to do. But a new study has found that every 1 kilo (2.2 pounds) of conventionally grown apples creates health effects costing 21 cents due to the effects of pesticides and fungicides, resulting in sick leave and eventually shorter life expectancies.

17 Organizations Promoting Regenerative Agriculture Around the Globe

Transitioning to more sustainable forms of agriculture remains critical, as many current agriculture practices have serious consequences including deforestation and soil degradation. But despite agriculture’s enormous potential to hurt the environment, it also has enormous potential to heal it. Realizing this, many organizations are promoting regenerative agriculture as a way to not just grow food but to progressively improve ecosystems.

Grow Life in the Soil

Soil is filled with living, breathing, hardworking creatures – it’s a natural commodity more important than any cash crop. When soil is alive, it’s teaming with macro- and microorganisms, ranging the gamut from highly visible beetles and worms to microscopic viruses, bacteria, and fungi. Each of these soil citizens provides a service to the healthful functioning of the broader community.

Mesquite in Mexico: The Renaissance of an Ancestral Staple Crop in a Time of Climate Change

Probably no other plant has played such a vital role in the ecologies and human populations of the regions of Mexico and the US, as the multifunctional mesquite tree. This extremely resilient and adaptable tree has a rich ethnobotanical history and holds great potential to become a major staple food crop for drylands throughout the world, while supporting climate change mitigation efforts and providing food security in the face of desertification, water stress, and climatic instability.

The Lush Spring Prize Celebrates Social and Environmental Regeneration

Regenerative systems strive not only to do no harm, but also to improve their social, environmental, and economic contexts. In other words, they leave behind a better world. Seeking out individuals and projects that are doing regenerative work worldwide is the priority of the Lush Spring Prize, a joint effort between Lush Cosmetics and Ethical Consumer, a UK-based non-profit that researches how consumer power can generate positive impact for society and the environment.

EU Agrees Total Ban on Bee-Harming Pesticides

The European Union will ban the world’s most widely used insecticides from all fields due to the serious danger they pose to bees. The ban on neonicotinoids, approved by member nations on Friday, is expected to come into force by the end of 2018 and will mean they can only be used in closed greenhouses.