Holistic Planned Grazing Course – Savory Hub California


Date(s): 11/17/2017 - 11/19/2017
Time: 4:00 pm

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Organizer: Savory Institute

Event webpage:   https://www.facebook.com/events/1364859716886899/

About:  This is a three-day course The Nature Conservancy Dye Creek Preserve in Los Molinos, California November 17 to 19, 2017. The course covers the foundations of Holistic Management, holistic decision-making and is a comprehensive study of the methods, tools and techniques of Holistic Planned Grazing.

Participants gain hands-on experience developing their own grazing plans. The workshop includes lunches for each day, pasture walks on the ranch to see holistic grazing planning in action and one-on-one time with Savory Institute accredited educators.