Ronnie Cummins of Organic Consumers Association and Regeneration International talks building a regeneration movement in your local community at the Living Soils Symposium Montreal.
We talked with Darren and Lisa at last year’s fifth REX convention in Sierra Gorda, Mexico in May 2016. In this interview, Darren and Lisa walk us through the principles and methodologies behind the Regrarians platform, Regrarians as a tool for farmers to mitigate climate change, the climate of the mind and how Keyline is a game changer.
When David Milarch of Archangel Ancient Tree Archive came back to life, he embarked on a spiritual mission. Enjoy Moving the Giants, this award-winning short film about his mission.
Our food choices are deeply connected to climate change. Unbroken Ground, a compelling new Patagonia Provisions film directed by Chris Malloy, explains the critical role food will play in the next frontier of our efforts to solve the environmental crisis.
“We want to develop this as a rapid response transitional food production system. The box is really infrastructure for places that are struggling with a lack of infrastructure,” said Brandi DeCarli, co-founder of Farm from a Box.
Properly managed pastured livestock is “our number one antidote to climate change.”
Bob Quinn talks about the impact that climate is having on his farm and what steps he is taking to increase his farm’s resiliency. “If we don’t farm and eat with future generations in mind, we are making a mistake,” he says.
Fossil fuel companies and the beef industry have the potential to slow climate change – if they collaborate, and realize the waste of oil is the manna of soil.
Fix the soil, fix the climate.
A new, seven-part video series explores how an increasing number of farmers throughout the country are creating a new hope in healthy soil by regenerating our nation’s living and life-giving soil.
The agroindustrial food system is impacting our climate. What can we do to change course and start cooling the planet?
Why have farmers have chosen to pursue regenerative agriculture? Watch this video to learn what they are doing to build a brighter future for all of us.
This documentary reveals success stories from Ethiopia, Rwanda and China which prove that bringing large areas back from environmental ruin is possible, and key to stabilizing the earth’s climate, eradicating poverty and making sustainable agriculture a reality.
A bold new action plan for organic food production to help build a more sustainable farming future and regenerate the rural economy is being launched for Scotland.
As a result of the O’Dell Creek restoration, Granger Ranches has documented a 900% increase in waterfowl species and a 600% increase in species diversity.
Main Street Project is developing a regenerative agriculture system that can equip farmers to solve our nation’s food crisis and has the power to change how food is produced around the world.
Watch this video to learn more about the nutritional benefits of pulses as part of sustainable food production.
This video explores the different perspectives of food providers on agroecology and the calls from social movements to embed agroecoogy in the struggle for food sovereignty.
Life in Syntropy” is the new short film from Agenda Gotsch made specially to be presented at COP21 – Paris. This film put together some of the most remarkable experiences in Syntropic Agriculture, with brand new images and interviews.
Environmental film maker John D. Liu documents large-scale ecosystem restoration projects in China, Africa, South America and the Middle East, highlighting the enormous benefits for people and planet of undertaking these efforts globally.
An interview with Ronnie Cummins International Director of the Organic Consumers Association and Regeneration International, from the 2015 UN World Climate Summit. Ronnie explains how consumers and farmers can unite to launch a global regeneration movement.
This video was brought to you under creative commons by Embassy of the earth. www.embassyoftheearth.org
A powerful solution to the climate crisis can be found right beneath our feet—in the soil.
Amanda Joy Ravenhill is taking cues from nature to build the future of business.
A 17-minute documentary highlighting the role of industrial agriculture in climate change while expounding on how small farmers are combating the climate crisis through regenerative organic agriculture.
Green World Rising is the 3rd film in the Green World Rising series. The film shows how we can be 100% off fossil fuels in a few decades
Wae Nelson was employed as a mechanical engineer in the aerospace and defense industries for many years, working both as a designer and as a manager in manufacturing. Now he publishes the magazine beloved by local gardeners, Florida Gardening, and pursues his passion for biochar — a diy, scalable technique to both improve horticultural yields and sequester carbon simultaneously.
Rocky Mountain Bird Observatory collaborates with private landowners there to support working ranches and improve grassland habitat for birds and other wildlife.
Did you know that a 1% change in soil organic matter across just one-quarter of the World’s land area could sequester 300 billion tonnes of physical CO2?
“What we are talking about, is regenerating a new democracy, regenerating new economies, regenerating agriculture which is at the heart of the problem, but can be heart of solution,” says Dr. Vandana Shiva
October 16th, World Food Day Campaign for climate, food and farm justice.
Real ranchers show all of the business and ecosystem benefits of regenerative grazing.
Where did corn come from? Genetic and archeological data point to what may seem like an unlikely ancestor. Discover the secret of corn in this HHMI BioInteractive educational video.
A presentation by North Dakota farmer Gabe Brown at the National Conference on Cover Crops and Soil Health.
Natural health expert and Mercola.com founder Dr. Joseph Mercola interviews Gabe Brown, a pioneer in teaching about regenerative land management, which helps restore soil health.
Fertile soil forms the foundation of our modern societies. Although we should be doing everything we can to sustain it, when we look around us, we see a very different story.
Did you know that a 1% change in soil organic matter across just one-quarter of the world’s land area could sequester 300 billion tonnes of physical CO2?
“Desertification is a fancy word for land that is turning to desert,” begins Allan Savory in this quietly powerful talk. And it’s happening to about two-thirds of the world’s grasslands, accelerating climate change and causing traditional grazing societies to descend into social chaos. Yet a surprising factor can protect grasslands and even reclaim degraded land that was once desert.
This animated film tells the reality of soil resources around the world, covering the issues of degradation, urbanization, land grabbing and overexploitation; the film offers options to make the way we manage our soils more sustainable.
Learn how we can “sequester” (store) carbon from our atmosphere, where it is harmful, and pull it back into the earth, where it belongs, through regenerative agriculture, composting, and other land management practices.